The Nalino cast iron family model is not only recommended for cooking broth, but also for all kinds of stews, soups, even hard vegetables such as beets and beets, etc. It has a special lid with a protrusion for back-flow cooking (returning the food steam to itself). The original cast iron material is suitable for cooking 3 to 5 people. It can be used in: fire (charcoal), oven (oven) and gas. Take it with you at home or in nature, camping, etc.

The original cast iron pan from Spiza is not only for cooking steak, but you can cook any food you want to cook without oil and completely diet-friendly in it.
Our customers have cooked these foods in it to date (without oil): Steak (red or white meat), grilled fish, vegetables (corn-broccoli-mushrooms-carrots and any other hard vegetables), fried eggplant (only with oil spray), grilled potatoes, pizza, baking bread, omelets, hamburgers without oil, sausages, coco and cutlets, and ... "The diameter of this container is 30 cm and 4 hamburgers or equivalent can be cooked at the same time"

A manual hamburger press (or hamburger press) is a kitchen tool used to prepare uniform and equal-sized hamburgers. This tool allows users to easily shape minced meat into hamburgers, without having to touch the meat directly.